Vicolo Pizza – Quattro Formaggi (Four Cheeses – Corn Meal Crust)
$10.99 $8.99
AWARD WINNING ORIGINAL SAN FRANCISCO CORN MEAL CRUST PIZZA VICOLO (Veek.oh.lo), from the Italian for “little alley” was named for our original location in San Francisco. Out of that little alley, we’ve earned our reputation for rustic, handmade, corn meal crust pizzas topped with freshly prepared seasonal ingredients. Vicolo Original San Francisco Corn Meal Crust Pizzas For these artisan hand-made pizzas we combine our signature original Corn Meal Crust with the finest cheeses and freshest vegetables. Why Corn Meal? Inspired by centuries old Italian cooking traditions, our crust combines unbleached wheat flour, freshly ground non-GMO corn meal, and organic soybean oil to create a distinctively rich taste and texture.
Product Description
AWARD WINNING ORIGINAL SAN FRANCISCO CORN MEAL CRUST PIZZA VICOLO (Veek.oh.lo), from the Italian for “little alley” was named for our original location in San Francisco. Out of that little alley, we’ve earned our reputation for rustic, handmade, corn meal crust pizzas topped with freshly prepared seasonal ingredients. Vicolo Original San Francisco Corn Meal Crust Pizzas For these artisan hand-made pizzas we combine our signature original Corn Meal Crust with the finest cheeses and freshest vegetables. Why Corn Meal? Inspired by centuries old Italian cooking traditions, our crust combines unbleached wheat flour, freshly ground non-GMO corn meal, and organic soybean oil to create a distinctively rich taste and texture.
Made with all natural, fresh & local ingredients.
No preservatives, no GMO’s, no trans-fats
(Gluten-Free: No)
Bake or Grill in 12 – 15 minutes.
Additional Information
Weight | .984 lbs |
---|---|
Brand | Vicolo |
INGREDIENTS:
Cornmeal Crust (unbleached enriched wheat flour, water, non-GMO corn meal, non-GMO organic soybean oil, yeast, salt), Whole Milk Mozzarella (cultured, pasteurized whole milk, salt, enzymes), Tomato Sauce (whole tomatoes, garlic, basil, sage, salt, pepper, sugar, calcium chloride, citric acid), Fontina Cheese (pasteurized cultured milk, salt and enzymes), Provolone Cheese (cultured milk, enzymes, salt) Parmesan Cheese (pasteurized milk, rennet, salt), Parsley, Garlic and Oregano
ALLERGEN INFORMATION: CONTAINS WHEAT, SOY AND MILK.
INSTRUCTIONS:
Oven:
Remove plastic and cardboard packaging.
Preheat oven to 425 degrees.
Place unwrapped pizza on baking pan.
Bake until crust is lightly browned and cheese is melted, about 12 to 15 minutes.
Grill:
Remove plastic and cardboard packaging.
Preheat grill until hot.
Place unwrapped pizza on grill.
Cook over indirect heat, covered, until crust is lightly browned and cheese is melted, about 12 to 15 minutes.
Serving Size 1/3 pizza (139g/4.9oz)
Servings Per Container 3
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Amount Per Serving (% Daily Values)
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Calories 520
Calories from Fat 240
Total Fat 27g (42%)
Saturated Fat 9g (44%)
Trans Fat 0g
Cholesterol 35mg (12%)
Sodium 1140mg (47%)
Total Carbohydrate 54g (18%)
Dietary Fiber 3g (12%)
Sugars 3g
Protein 18g
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Vitamin A 10%
Vitamin C 0%
Calcium 30%
Iron 15%
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