BUNDLE TRIAL BOX – Waldorf – Bowtie Spinach Family Size / Fajita Vegetables / California Medley / Mild Sausages / Chicken Tamales

We've prepped the freshest ingredients possible - FIELD TO TABLE FRESHNESS EVERY TIME. TREAT YOUR FAMILY WITH QUALITY INGREDIENTS, GREAT TASTE, AND ALWAYS THE WHOLESALE DISCOUNT...  Made Fresh Daily - NEVER FROZEN. We’ve done all of the cutting and washing... you just do the cooking and eating. It’s easier than ever to make great meals. Carrots, Cauliflower, Snow Peas, Broccoli, and Baby Corn

We've prepped the freshest ingredients possible - FIELD TO TABLE FRESHNESS EVERY TIME. TREAT YOUR FAMILY WITH QUALITY INGREDIENTS, GREAT TASTE, AND ALWAYS THE WHOLESALE DISCOUNT... Made Fresh Daily - NEVER FROZEN. We’ve done all of the cutting and washing... you just do the cooking and eating. It’s easier than ever to make great meals. Sliced onions and Bell Peppers.

We've prepped the freshest ingredients possible - FIELD TO TABLE FRESHNESS EVERY TIME. TREAT YOUR FAMILY WITH QUALITY INGREDIENTS, GREAT TASTE, AND ALWAYS THE WHOLESALE DISCOUNT... Chopped Walnuts, Celery, Red Grapes and Diced Apples Tossed in a Sweet, Creamy Cinnamon Dressing.

We've prepped the freshest ingredients possible - FIELD TO TABLE FRESHNESS EVERY TIME. TREAT YOUR FAMILY WITH QUALITY INGREDIENTS, GREAT TASTE, AND ALWAYS THE WHOLESALE DISCOUNT... Bowtie Pasta, Caesar Dressing, Spinach, Chicken, Parmesan Cheese.

• T & J All Natural Mild Italian Sausage (2lb)(8 Links)
  In 1982, Tom Drozdowski was working at the family meat market in Whittier, California, when he began his vision of making an all-natural sausage product line. He had noticed that no one was making a fresh Italian sausage with only the freshest ingredients and no additives or fillers. He began small, making Italian and Breakfast sausage. Soon, word spread of this great tasting sausage and local restaurateurs began asking Tom to make this special blended sausage for their own restaurants.T & J Sausage Kitchen, now in Anaheim, California since 1992, is still owned and operated by Tom and his commitment to produce all of his products with only the finest and freshest ingredients and spices are still implemented every day. No MSG, preservatives, additives, fillers nitrites or nitrates will be in any of the fresh sausage manufactured daily at his plants. Tom has created a state of the art facility that has been showcased and recognized through the USDA and is fully environmentally controlled and supervised with H.A.C.C.P. trained personnel and an in-house lab testing facility to ensure quality, consistency and uniformity.

Looking for a homemade Mexican tamale with Chicken? Our 8 oz Tamales are hand made daily, and individually wrapped in fresh corn husks, with the original secret recipe handed down by the Ortega family. We use only the finest ingredients available.

Hand-rolled in real corn husks at a USDA-inspected facility

• Gluten-free with no lard or MSG
• Our Gourmet Chicken Tamales are stuffed with tomatillo salsa, and shredded white chicken, with the perfect ratio of masa and meat.
• Order by the half-dozen or dozen
• 8oz Size
• 27-Year-Old Family Recipe
• Premium Hand Selected Ingredients
• Spicy Factor: 3 (on a scale of 1 to 10)

Me Gusta Gourmet Tamales is a family owned business established in 1999 by the Ortega Family. Armed with a dream to better his family's way of life and a secret recipe, Roberto Ortega Senior and his wife, have gradually grown this company from a small restaurant location in San Fernando to a 10,000 sqft. USDA approved tamale facility in Pacoima (Ca). Roberto Ortega Senior and his wife, have always stayed true to their vision and have pushed their family to provide a high quality, great tasting product to their customers.